Volume 42 Issue 1

SNView AbstractArticle TitleAuthor(s)Page NoDownload PDF
NSN-001 View Abstract Securing the Future of Nigerian Adolescents through Nutrition: A Position Paper of the Nutrition Society of Nigeria (NSN) The Nutrition Society of Nigeria 1 - 8 Download PDF
NSN-002 View Abstract Strategies Used by Housewives in Meeting the Food Needs of Families in Edem Community, Nsukka Local Government Area, Enugu State Onyeke, Nkechi G, *Ezeonyeche, Chidiogo L, Eze, Scholastica N., and Ezeaku, Ebube G. 9 - 16 Download PDF
NSN-003 View Abstract Socio-economic Determinants, Behavioural Risk Factors for Cardiovascular Diseases and Nutritional Anthropometry of Students of Public Tertiary Institutions in Abeokuta, Ogun State, Nigeria. *Akinbule Oluwafunke, Ayoola Ayotunde, Oladoyinbo Catherine, Omidiran Adebukola and Omonhinmin Imoetin 17 - 29 Download PDF
NSN-004 View Abstract Nutrient Intake Adequacy among Older Adults in Rural Communities of Obafemi Owode Local Government Area, Ogun State *Oladoyinbo C.A, Bamidele A.B., Omoniyi B. D. and Akinbule O.O 30 - 39 Download PDF
NSN-005 View Abstract Physicochemical and Functional Properties of Yellow Yam (Dioscorea Cayenensis) Starches and Sensory Quality of Its Custard *Omidiran Adebukola T., Sogelola Abiola A., Akinbule Oluwafunke O. 40 - 52 Download PDF
NSN-006 View Abstract Standardization and Proximate Contents of Selected Commonly Consumed Nigerian Soups and Dishes *Akinbule, Oluwafunke O., Onabanjo, Oluseye O., Sanni, Silifat A., Adegunwa, Mojisola O. Fasogbon, Boluwatife T., Balogun, Toluwani O., Osinbowale, Oluwadara D., Adeniji, Adefisayo E 53 - 63 Download PDF
NSN-007 View Abstract Food Habits and Mini Nutrition Assessment Status of Older Adults (60 Years and Above) in Umuahia South Local Government Area of Abia State. *Ndubuisi, G.C. and Okorie, I. 64 - 75 Download PDF
NSN-008 View Abstract Comparative Study on the Nutritional Properties of Citrullus colocynthis, Irvingia gabonensis and I. wombolu Seeds *Innocent U. Okagu., *Joseph C. Ndefo., Emmanuel C. Aham., Chiagozie Paul-Onyia., Emmanuella T. Eze., Whitney C. Okonkwo., Maria-Teresa O. Ntima and MaryJane O. Obiorah 76 - 84 Download PDF
NSN-009 View Abstract Shelf Life of Fowl Fresh Eggs Stored in Locally Fabricated Egg Pack Kept in Different Storage Conditions Kingsley Omogiade Idahor 85 - 92 Download PDF
NSN-010 View Abstract Urban Elderly’s Nutritional Status as Influenced by Topical Issues such as Physical Activity and Energy Expenditure *John E.P and Olayiwola I.O 93 - 100 Download PDF
NSN-011 View Abstract Knowledge, Attitude, and Perception of Pregnant Women Entrepreneurs Towards Attending Antenatal Care Clinic At Chika/Aleyita, Abuja Municipal Area Council *Ubosi, N. I., Anetor, G.O., Bolajoko, O.O, Agbu J. 101 - 107 Download PDF
NSN-012 View Abstract Assessment of Nutritional Knowledge and Feeding Behaviour of Children in Some Selected Day Care Centres in Sabon- Gari L.G.A Kaduna, Nigeria *Onu, R.O; Okwori, E. Natala, C. and Akpusugh, R.A 108 - 113 Download PDF
NSN-013 View Abstract Prevalence of Malnutrition among Children Aged 6-59 Months in Kaduna State, Nigeria *Okwori, E., Nnam, N.M and Onu. O.R 114 - 121 Download PDF
NSN-014 View Abstract Vitamin A, Iron and Iodine Status of Under Five Children in Kaduna State, Nigeria Nnam N.M. and *Okwori, E. 122 - 129 Download PDF
NSN-015 View Abstract Nutrient, Anti-Nutrient Composition and Sensory Attributes of Biscuit Made from Millet-Soy Blends Oluyinka Olubukola Oroniran, *Folake Olukemi Samuel, Bolanle Omolara Otegbayo, Izuchukwu Iwuamadi 130 - 140 Download PDF
NSN-016 View Abstract Assessing Selected Local Nigerian Foods for Inclusion into the Developed Food Exchange List *Beverly O. Ihejieto and Yetunde O.Olawuyi 141 - 146 Download PDF
NSN-017 View Abstract Market Place Dietary Habits, Physical Activity Pattern and Anthropometric Status of Market Women in Abia State, Nigeria Happiness C. Ezenwa and *Gideon O. Iheme 147 - 156 Download PDF
NSN-018 View Abstract Nutrient Compositions of Banana and Water Melon Enriched Soy – Based Yoghurts *Okudu, H.O and Enwereji, O.U 157 - 163 Download PDF
NSN-019 View Abstract Effects of Photo-Voice Approach on Recall Accuracy in 24-Hour Dietary Assessment Procedure among University of Ibadan Undergraduate Students *Ariyo Oluwaseun, Okareh, Oladapo Titus, Oloyede Fiyinfoluwa, Okoror Titilayo Ainegbesua 164 - 173 Download PDF
NSN-020 View Abstract A Projection into the Quality of Phytoplankton Consumed by Primary and Secondary Consumers in Areas Exposed to Water Soluble Fractions (Wsf) of Petroleum Products using Protein and Carbohydrate Biomolecules. *Osagie Ekhator, Osasere Abike Omoruyi, Theophilus Elohor Theophilus, Gloria Akhilomen 174 - 181 Download PDF
NSN-021 View Abstract Effect of Storage Time on Spiced Tiger-Nut Extract (Kunun Aya) *Maxwell Y. M.O., Zubair A.B., Femi F.A. Jiya M.J and Tazan R.O. 182 - 187 Download PDF
NSN-022 View Abstract Quality Improvement of Biscuits using Citrus Peels and Date Palm *Folorunso A.A , Soyebo K.O , Bakare K.O and Oladeji D 188 - 194 Download PDF

Permanent link to this article: https://journal.nutritionnigeria.org/volume-42-issue-1/