Corresponding Author’s Institution: Department of Nutrition and Dietetics, College of Health Sciences, Bowen University, Iwo, Osun State, Nigeria. P.M.B. 284, Iwo, Osun State, Nigeria.
Corresponding Author’s email: rrfakunle@gmail.com
Received: 07-07-2022
Accepted: 05-02-2023
doi: https://dx.doi.org/10.4314/njns.v44i1.16